ClassicMedium
Whiskey Sour
A perfectly balanced sour cocktail featuring bourbon, fresh lemon juice, and a frothy egg white foam. Sweet, sour, and supremely satisfying.
⏱️
Prep Time
5 minutes
🥃
Servings
1
🍷
Glass
Rocks Glass
Ingredients
- ▪2 oz Bourbon
- ▪0.75 oz Fresh Lemon Juice
- ▪0.5 oz Simple Syrup
- ▪1 Egg White
- ▪2 dashes Angostura Bitters
- ▪to fill Ice
Instructions
- 1
Add bourbon, lemon juice, simple syrup, and egg white to a shaker
- 2
Dry shake (without ice) vigorously for 15 seconds
- 3
Add ice and shake again for 15 seconds
- 4
Strain into a rocks glass over fresh ice
- 5
Top with 2 dashes of Angostura bitters
Garnish
Cherry and orange slice
Tags
#whiskey#bourbon#sour#egg white#classic
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Frequently Asked Questions About Whiskey Sour
How do I make a Whiskey Sour?
To make a Whiskey Sour, follow the detailed recipe above with precise measurements and step-by-step instructions. The key is using quality ingredients and proper technique. This cocktail requires some bartending experience.
What does a Whiskey Sour taste like?
A Whiskey Sour is a classic cocktail with unique flavor profiles. Check the ingredient list above to understand the taste components. The combination of spirits, mixers, and garnishes creates a balanced and enjoyable drinking experience.
What is the best time to drink a Whiskey Sour?
A Whiskey Sour is perfect for any time of day, especially evening gatherings. Always drink responsibly and in moderation.
Can I make a Whiskey Sour ahead of time?
While fresh cocktails taste best, you can pre-mix some components. Prepare ingredients, juices, and syrups ahead of time. Mix individual servings when ready to serve for optimal freshness and presentation. Some cocktails can be batched, but add carbonated mixers and ice just before serving.
What tools do I need to make cocktails at home?
Essential tools include a cocktail shaker, jigger for measuring, bar spoon, strainer, and muddler. A citrus juicer and ice cube trays are also helpful. You can start with basic tools and expand your collection as you gain experience.
Can I substitute ingredients in cocktail recipes?
Yes, many ingredients can be substituted. For example, simple syrup can replace other sweeteners, and different citrus fruits can often be swapped. However, changing the base spirit will create a different cocktail. Experiment carefully to maintain flavor balance.
How do I properly measure cocktail ingredients?
Use a jigger for accurate measurements. Standard measures are: 1 oz = 30ml, 0.75 oz = 22ml, 0.5 oz = 15ml. Proper measuring ensures consistent taste and balanced cocktails. Free pouring should only be done by experienced bartenders.
What's the difference between shaking and stirring?
Shake cocktails that contain citrus, cream, eggs, or fruit juices to properly mix and chill. Stir cocktails made only with spirits (like Martinis and Manhattans) to maintain clarity and silky texture. The general rule: shake cloudy ingredients, stir clear ones.
Have more questions about cocktails? Check our other recipes or contact us for expert bartending tips.